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A completely gluten free and overly cheesy version of mac and cheese made with cauliflower, which will save you 132 calories a serving vs. traditional. I won’t say this is healthy, but it is lighter and helpful to those with gluten intolerances!
Delicious homemade “Mayan” hot chocolate mix you can make and store for a cold day, or give it away as a last minute gift. Also, Santa loves it!
Fluffy, crispy-edged, buttery golden gluten free buttermilk waffles. Something everyone can enjoy for breakfast or brunch!
Gluten Free french toast bites made with buttery brioche and a winter spice blend. Able to be made ahead or the day of for an easy holiday brunch or breakfast!